There's a radical new solution being talked about - a “fat tax.” Basically, adding an extra tax on unhealthy foods, like chips, cookies and soda. The thinking is that if people are going to make bad food choices, they should pay the extra costs. Then that extra tax money would go to fund health care. Policy makers are also hoping that making bad foods more expensive will make people think twice about buying them. It’s the same idea the government used to curb smoking - by taxing cigarettes more.
Now the question is: How do you define unhealthy foods? An avocado has about the same amount of fat as a hamburger. Do they both go on the list? Well, the plan is to use a numerical scale to see whether a food’s bad content outweighs the good. However, many people believe that processed foods are cheaper than fresh foods – and may argue that that’s why they eat more junk food. According to our friend Dr. David Katz of the Yale School of Public Health, that’s just not true. He studied this recently and found that the average cost of a grocery cart full of healthy products was slightly less than a cart full of fattening, processed foods.